June 02, 2021

Vegan Pumpkin Spiced Latte - Drink Recipe

Name: Vegan Pumpkin Spiced Latte
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: ½ cup PRANA organic fair trade cane sugar; 1 cup filtered water; 1 tsp PRANA organic fair trade ground Ceylon true cinnamon; ¼ tsp nutmeg; ½ tsp cardamom; 3 tbsp pumpkin puree; 1 or 2 shots espresso (depending on how strong you want it); 2 tbsp pumpkin spice syrup; ½ cup hot almond milk; Dollop vegan whipped cream (optional)

Vegan Pumpkin Spiced Latte

Rated 5.0 stars by 3 users

Catégorie

Drinks

Portion

Temps de préparation

10 minutes

Temps de cuisson

5 minutes

Sip your way to heavenly bliss with this warm, comforting and totally vegan pumpkin spiced latte! Enjoy it on a brisk fall day cozily wrapped up in your favourite sweater.

Ingrédients

Pumpkin Spice Syrup

½ cup PRANA organic fair trade cane sugar
1 cup filtered water
1 tsp PRANA organic fair trade ground Ceylon true cinnamon
¼ tsp nutmeg
½ tsp cardamom
3 tbsp pumpkin puree

Pumpkin Spiced Latte

1 or 2 shots espresso (depending on how strong you want it)
2 tbsp pumpkin spice syrup
½ cup hot almond milk
Dollop vegan whipped cream (optional)

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Instructions

In a small pot, mix all ingredients together except the pumpkin puree. Bring to a slight boil and stir to help dissolve the sugar.
Mix in the pumpkin puree using a whisk.
Let cool for about 10 minutes before transferring to an airtight container.
Store for up to 3 weeks.

Pumpkin Spiced Latte

Put the espresso and the Pumpkin Spice Syrup together in a mug and stir.
Add the almond milk and whipped cream.