Pumpkin Seed Toasties
Three delicious ways to elevate your toast! From creamy butternut squash and feta to sweet cinnamon cream cheese and savoury beet hummus, these eas...
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Vegan Creamy Dill Pickle Dip
This creamy dill pickle dip is rich, tangy, and completely plant-based. Made with PRANA Raw Cashews and topped with Bean Me Up Spicy Dill Pickle, i...
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Savoury Granola Topping
This Savoury Granola Topping is a crunchy, flavour-packed mix that adds texture and depth to salads, soups, toasts, and roasted veggies. Made with ...
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Muhammara: Roasted Red Pepper & Walnut Dip
Muhammara is a traditional Middle Eastern dip made with roasted red peppers, walnuts, breadcrumbs and pomegranate molasses. Smoky, slightly spicy a...
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3 Irresistible Tahini Sauces for Every Meal
Creamy, umami-packed, and plant-based, perfect for bowls, salads, wraps & more! If you love tahini, get ready to take your sauces to the next l...
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PISTACHIOS, SEEDS & APRICOTS ''RAINCOAST'' STYLE CRACKERS
A delicious homemade version of ''raincoast'' sweet and salty crackers packed with seeds and nutrients.
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The BEST MEDITERRANEAN HUMMUS in town!
In the Middle East, hummus is eaten at breakfast or lunch time, as a complete meal and always served warm. The secret of a good hummus is in the ch...
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Colours of Fall Gluten Free Veggie Pate - Appetizer Recipe
This veggie pate is full of vitamins and colors
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Kale, Basil and Hemp Pesto - Appetizer Recipe
Fresh homemade pesto is perfect with your pasta, sandwich, or salad
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Cashew "Cheese" with Fine Herbs - Appetizer Recipe
The herbs give a fresh taste to this vegan cheese
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Mango-Avocado Spring Rolls with Spicy Cashew Sauce - Appetizer Recipe
This recipe is always a hit at a potluck or picnic
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