Oatmeal Raisin Granola Bars
Oatmeal Raisin Granola Bars
Rated 5.0 stars by 1 users
Chewy and easy to make, these Oatmeal Raisin Granola Bars are a delicious gluten-free snack made with PRANA Oat Flakes and Sultana Raisins. With a touch of cinnamon and simple ingredients, they’re perfect for lunchboxes, meal prep, or snacking on the go.
Ingredients
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2 cups PRANA Gluten-Free Oat Flakes
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1 cup PRANA Sultana Raisins
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1/2 cup softened coconut oil
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1/3 cup PRANA almond butter
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1/3 cup granulated sweetener of choice
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1 tsp cinnamon
Directions
Add all ingredients to a medium sized mixing bowl.
Mix with a spoon until combined.
Spread mixture onto a parchment-lined baking sheet into a half inch thick rectangle.
Bake at 350F for 15-20 minutes.
Let cool completely before cutting into pieces. Speed up cooling process by placing the baked sheet in the freezer for 1 hour.
Cut into bars and enjoy!
