June 07, 2023
CORN ON THE COB WITH COCONUT OIL, LIME & SEA SALT
Corn on the cob with coconut oil, sea salt & lime
Rated 5.0 stars by 1 users
Portion
4
Temps de préparation
5 minutes
Temps de cuisson
5 minutes
A classic with a coconut lime twist!
Ingrédients
-
2 tbsp virgin coconut oil
-
1 pinch chili powder
-
4 corn cobs
-
¼ tsp sea salt
-
Lime juice
Instructions
- Melt the coconut oil in a double boiler, add the chili powder, mix.
- Brush the coconut oil on the corn cobs and grill a few minutes on the barbecue.
- Add a pinch of sea salt and lime juice.